Now that things have dried out a couple of days I can resume harvesting ripe pods of the cowpea "Joyner Butter Bean" that evolved in the garden of one of my blog readers from a chance cross of (Whippoorwill X Iron Clay). EXTREMELY productive! I've enjoyed cooking and eating plump green pods like edamame soybeans....boiled, drained, tossed with a little coconut oil and soy sauce.