Tuesday, September 10, 2013

Best year ever for "Peruvian Cactus Apples" here from two of my three Cereus peruvianus plants! They seem to have the best and sweetest flavor right after they've split open. Even though they ARE a cactus I can't help but wonder if they've loved the first truly wet summer here since 2005. I picked these two today, both are chilling in the fridge. ZERO spines/clochids on the skin are an added bonus.


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