Wednesday, May 2, 2012

Higher Nitrogen Lowers Levels of Oxalic Acid In Purslane

Since I nibble this "weed" all the time and Pat just ordered seeds of the improved large leaf vegetable form, this is good to know since I avoid oxalic acid in my diet.

http://www.hort.purdue.edu/newcrop/ncnu02/v5-453.html

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