Saturday, February 16, 2013

A couple of months ago a friend gave me marked pods of Ghost, Scotch Bonnet and other super hot peppers. On impulse a few weeks ago I crushed all the pods together and sprinkled them in this pot to germinate. I don't care if I know the name of X-Y-Z peppers if they are deadly hot and super-productive. I'll save seeds from the very best performers only. I'll have some planted out back in Water Wise Container Gardens, but most will get tucked in the front beds I am now re-doing with roses, glads, perennials and annuals and a very deep layer of mulch, a mix of chipped oak and palm. What looks to be an annual Tithonia popped up in there too!

I suspect that most if not all will prove to be annuals, but who knows?

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