Thursday, December 13, 2012

Green Papaya Salsa Recipe

I have OODLES of green papayas on five plants, and so I am going to increase my use of unripe papayas in my main dishes. I very rarely eat salsa, but this recipe makes my mouth water. I need to buy just the orange juice, will use my own Filipino Mexican Tree Peppers in place of the jalapeno, and buy a big bag of corn chips!

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