John Starnes' Urban Farm
Wednesday, May 2, 2012
Higher Nitrogen Lowers Levels of Oxalic Acid In Purslane
Since I nibble this "weed" all the time and Pat just ordered seeds of the improved large leaf vegetable form, this is good to know since I avoid oxalic acid in my diet.
http://www.hort.purdue.edu/newcrop/ncnu02/v5-453.html
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